So, September is only two weeks away. I’m not going to lie, it makes me a little sad as summers in Oregon are so great. The beautiful weather, friends coming to town, fun picnics, weddings, and festivals nearly every day of the week. It’s busy and at times chaotic juggling everything, but it’s always wonderful enjoying the Oregon sunshine. So with autumn just around the corner, I am usually a smidge fretful that I haven’t enjoyed summer to the fullest. But that is another reason the ninth month of the year is so nice, it’s the perfect transition month from summer to fall, with still nice weather and packed with great events.
Anne Amie’s Counter Culture 2014
If you live in Portland, then hopefully you are aware of the insane number of high caliber food and drink events throughout the year. We are real spoiled out here in the Rose City. We’ve got the Oregon Brewer’s Fest which took place last weekend, which is one of the biggest beer festivals in the nation. And then Feast Portland in September? SO EXCITED for this four days of food madness. There is nothing else like it.
And then one of my all-time favorite events: Counter Culture hosted by Anne Amie Vineyards. Imagine this: a gorgeous summer evening at a beautiful winery that overlooks the valley; 14 of the best local restaurants; and of course lots of wine from 13 wineries from around the world. While you are enjoying all of the delicious food and drinks, there is music in the background, hammocks to relax in and a giant fire pit when it starts to get chilly.
Pacific Pie’s Summer Menu
1668 NW 23rd & Savier • PacificPie.com • 503.894.9482
Hours: Mon-Thurs 11am-10pm; Fri 11am-11pm; Sat 8am-11pm; Sun 8am-10pm
You know, starting a new job is exciting and fun. But it is also a little chaotic trying to figure out what the heck you’re doing! That is definitely the boat I’m in right now. Not to mention all of the other things going on during the summer like fun events, weddings and friends coming into town, I am feeling super busy and between you and me, a tad frazzled. But despite my jam-packed calendar, I would never pass up an opportunity for a blogger’s afternoon at Pacific Pie, which I was invited to two weeks ago.
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