I am totally loving this Butter Baked Goods cookbook (I wrote more about it here PLUS there is a giveaway for the book on that post. Don’t miss your chance for a free copy! Winner will be announced on Monday, November 4th!).
I’ve already made a ton out of this cookbook and everything has been really great. I’ve made pumpkin muffins, banana chocolate chip bread, some cookies, and now…the Vunderbar.
Rosie Daykin, the book’s author and baker/owner of the Butter Baked Goods storefront graciously allowed me to share this delicious recipe for Vunderbar with you!