Well here we are, with holiday season is full swing! It has been fun but boy, has it also been busy. This past week, I had six holiday parties in five days. Eesh.
I always love cooking up something for parties and especially using them as an opportunity to try out a new, festive recipe. But then, sometimes life just gets in the way. Case in point: I was all excited to make these Gingerbread and Cookie Butter Rugelach from Hummingbird High for Saturday’s Hanukkah party. However between the party on Friday night, trying to hit the gym Saturday morning to balance out all of my cookie eating and everything else, the time to bake those Jewish cookies just disappeared.